TURKISH PIZZAS


All Turkish Pizzas are baked fresh in our special stone oven whenever you order!

$5.99

1. LAHMACUN ………………………………………………………………………………………………………………………..
Small size thin crust topped with ground lamb and beef, chopped fresh garden vegetables (With cheese $2 extra)

$5.99

2. VEGETARIAN LAHMACUN ………………………………………………………………………………………………………
Small size thin crust topped with finely chopped fresh garden vegetables (With cheese $2 extra)

— Pizzas #3 to #9 are thick crust medium size with oval shape. —

$10.99

3. KASARLI PIDE (CHEESE PIDE)……………………………………………………………………………………………….
Thick crust topped with mozzarella cheese.

$10.99

4. BEYAZ PEYNIRLI PIDE (FETA CHEESE PIDE) ……………………………………………………………………………..
Thick crust topped with feta cheese, parsley and egg.

$11.50

5. KIYMALI PIDE (GROUND MEAT PIDE)………………………………………………………………………………………..
Thick crust topped with ground lamb and beef and mozzarella cheese.

$11.99

6. SUCUKLU PIDE (TURKISH SAUSAGE PIDE)………………………………………………………………………………..
Thick crust topped with Turkish beef sausage and mozzarella cheese.

$12.50

7. KUSBASILI PIDE (LAMB PIDE)…………………………………………………………………………………………………
Thick crust topped with small tender lamb cubes, onions, parsley, tomatoes and bell peppers with mozzarella cheese.

$12.99

8. KARISIK PIDE (MIXED PIDE) ………………………………………………………………………………………………….
Thick crust topped with ground lamb and beef, Turkish beef sausage and mozzarella cheese.

$10.99

9. VEJETERYAN PIDE ( Vegetarian Pide) ……………………………………………………………………………………….
Thick crust topped with onions, bell peppers, tomatoes, mushroom and mozzarella cheese.

Add additional toppings for $2.00 each.

SANDWICHES

$9.99

All sandwiches are stuffed with fresh lettuce, tomato and garlic yogurt sauce. Served with your choice of
french fries, soup or shepherd salad with homemade fresh pita bread

Doner (Shawarma) Sand: Seasoned and marinated slices of beef and lamb.
Lamb Sand: Seasoned and marinated lamb tenders.
Beef Sand: Seasoned and marinated beef tenders.
Chicken Sand: Seasoned and marinated chicken breast grilled.
Kofte Sand: Grilled ground lamb and beef turkish meatballs.
Veggie Sand: Lettuce, grilled eggplant salad, tomatoes with feta cheese.

DESSERTS

 

$2.99

1. BAKLAVA ………………………………………………………………………………………………………………………….
Turkish traditional dessert fillo dough filled with walnuts, served with homemade syrup and pistachio.

$3.50

2. TEL KADAYIF ……………………………………………………………………………………………………………………..
Shredded dough, filled with walnuts, served with homemade syrup and pistachio.

$4.50

3. SUTLAC ( OVEN BAKED RICE PUDDING)……………………………………………………………………………………
Oven baked rice pudding, served with pistachio.

$4.50

4. KAZANDIBI (TURKISH FLAN) …………………………………………………………………………………………………..
The top of the custard, caramelized, served with cinnamon and pistachios.